QUALITY - QUITE NEW
Tuesday, May 23, 2006 at 10:00 AM
FEATURING: smoker, locomotive shape with double front chamber, three rear door access with two duel holding chambers over fire pit, front has two counter balanced doors each with cooking chamber over fire pit, entire mobile unit on double axle frame with brake lights and break away safety brake. Cord hard wood.
Front Production/Customer Area
Sunkist juice extractor, counter top, serial number 8-51451, 110 volt operation;
Casio cash register, model CE-T100, electronic, multi-departmental with receipt and customer read, single drawer;
Crathco beverage machine, double tank, refrigerated pre mix juice beverage dispenser with tank spray capacity, 110 volt operation, condition is poor;
Ewave microwave oven;
Delfield reach-in cooler, under counter model with stainless steel prep top, self contained;
Eagle steam table, model DHT3-120, serial number 0309100042, three hole water bath, 110 volt operation, stainless steel exterior and under-shelf, front hard wood assembly shelf, approximate 48" length;
Star open broiler, model Star-Max, three burners, approximate 36" by 20" cantilever cooking surface with front collection tray;
Eagle prep table, stainless steel top with two galvanized adjustable height under-shelves, approximate 48" length;
Sunfire cooking range, ten burners, over two finish ovens, gas operation, with constant gas pilot;
Dean deep fryer, double basket, model SR42GNS, serial number 0308MA0163, gas operation;
Delfield hot/cold food unit, custom manufactured piece, left side has water bath steam table approximate measure 54" by 25" configurable, electrically controlled, right side has ice jockey, approximate measure 33 ½" by 31", over single door reach-in cooler, self contained, entire unit covered by stepped up shelf/bridge with Merco heat lamp and order rails;
Captiveaire exhaust system, six baffle filters with drip pan collection, overall length approximate 127", inclusive of stainless steel sheeting on back and side walls, under-lit; with six head Pyro (mfg.), model PCL-3000, fire suppression system;
Back Production Area
Note: the kitchen and production equipment is very contemporary; some being one year old or less!
Removal: auction day for two hours after the conclusion of the auction and on Wednesday, May 23rd from 9:00 AM until 1:00 PM . . . ONLY!
Preview auction day at 9:00 AM or immediately in our photo gallery and get driving directions with the location maps.
TERMS: 10% Buyers Premium; payment with cash, New York State drawn check, VISA/MC. Auction authorized by the Secured Creditor.
|PHOTO GALLERY (34) DIRECTION MAPS|
John T. Reynolds, CAI