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RESTAURANT
EQUIPMENT Tuesday, October 14, 2003 at 10:00 AM
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KITCHEN & REFRIGERATION: Traulsen two door reach-in cooler, self contained; Manitowoc Series 450 ice machine, Arctic walk-in cooler, 63" x 78" interior dimensions with two small reach-in doors, combination walk-in cooler/freezer with Chandler refrigeration, Pinnacle and Cornelius two door display coolers, self contained; Blodgett double deck gas convection oven, Wolf 37" gas range with two burners right, griddle left all over one finish oven with top mounted broiler; two Garland six burner gas ranges each with lower finish oven, gas open broiler with three burner control, three Pitco Frialator deep fryers; Chef’s Line with two door under-counter reach-in cooler to four hole gas steam table to two door sandwich unit with stepped-up service/pick-up shelves (can be sold split or whole); 18' exhaust hood with Sentinel 10 head fire suppression system, two Hatco infra-red food warmers; three coved basin scullery sink with single delivery faucet and left drain board, 90" overall length; double basin scullery sink with left and right drain boards, 99" overall length; 20 saute pans, two pot racks, fatigue mats, sheet trays, trash containers, stainless steel and utility shelving, fire extinguishers... DISH MACHINE: "U" shaped dish washing area (counter clockwise) soiled dish table with cantilever upper racks, to coved basin pre-rinse sink with hose/sprayer, to Hobart (model C44) double rack conveyor dish machine to clean dish area. This is an efficient system geared to high or medium volume! BUILDING PARTS & LANDSCAPING: slate and other rock, decorative garden pool, 12' x 14' gazebo, patio and retaining pavers, two canopy tents (one lean-to style, one traditional), shrubbery, railroad ties, fencing, patio furniture, deck wood, interior and exterior lighting, interior and exterior doors, ceiling fans, commercial windows, A. O. Smith and Rheem hot water heaters, bathroom fixtures, coaxal cable, more... SEIZED EQUIPMENTThe following equipment has been repossessed and seized from a Scoops Restaurant near Syracuse. We are moving it to the Bounty Harbor for your purchase...From the DINING ROOM: 14 pedestal tables with burgundy marbleized oak collar tops, several sections booths and wall seating, 24 burgundy fabric upholstered guest chairs, 48 vinyl upholstered seat and back stack chairs, six 60" banquet round tables, five 6' banquet tables, two Hatachi 27" televisions, old style street light, two Sanyo cash registers (ECR375 and ECR595), KITCHEN: ice machine, 600 # capacity; True one glass door reach-in cooler, self contained; two deep fryers, Toastmaster two drawer food warmer, four hole steam table, six burner gas range (mfg. unknown), Garland drawer-type broiler, hot food mobile holding unit, Hobart multi-tray conveyor dish machine, # 10 can cantilever rack, appliance stand, prep tables, stainless steel shelving, more. This seizure list is very incomplete! Note that there are no photos of this seized equipment. When on site, the operators were NOT to happy with me! It appears, however to be in average condition.Removal for two hours after the conclusion of the auction and on Thursday, October 16th from 9:00 AM until 2:00 PM. Preview auction day at 9:00 AM or immediately in the photo
gallery and get directions with the location maps. TERMS: 10%
Buyers Premium; payment with cash, New York State drawn check, VISA/MC.
Auction authorized by company management and the Secured Creditors. |
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| PHOTO GALLERY DIRECTION MAPS | |
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John T. Reynolds, CAI Telephone:
315-331-8815 |
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DINING
ROOM & LOUNGE: