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ENTIRE
CONTENTS OF RESTAURANT & LOUNGE Tuesday, January 19, 2010 at 10:00 AM Merchant Street Smokehouse |
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KITCHEN PRODUCTION EQUIPMENT: Garland double deck convection oven, gas operation; Vulcan cooking range, Snorkel model, six burners left, 24" x 24" griddle right, over melter, all over two finish ovens; American Range open broiler, seven burner, gas operation, 21" x 43" cooking surface, counter top mount; three (Pitco, Dean and MKE mfg’s.) high capacity double basket deep fryers, floor mount, stationary, all gas operation; Ansul R-102 fire suppression system, chemical with eleven heads; four hole steam table with stepped up shelving, hardwood assembly surface, lower galvanized shelf, 64"length, electric operation; two Eagle, "Red Hots", single bay counter top steam tables, 110 volt operation; Bunn coffee machine, model CWTF 15, three burner with hot water spigot; prep table with stainless steel top, attached Edlund can opener and galvanized under-shelf, 72" length; Amana commercial microwave oven, three coved basin scullery sink with single delivery faucet, 90" length; single coved basin prep sink with right drain board, 36" length; single coved basin hand wash sink, clean and soil dish tables, with pre-rinse and garbage disposal; mobile bakers rack, stainless steel three tier mobile utility cart, fatigue mats, RATTLE WARE to include, saute pans, sheet trays, cutlery, utensils, steam table inserts, medium and deep kettles, stainless steel flat ware, order rails, quantity od china service, mixing bowls, portion scales, composition food storage containers, more! DINING ROOM: two 29.5" square tables, hardwood top on four point pedestal base; four 48" x 29" square tables, hardwood top on four point pedestal base; twelve 36"square tables, hardwood top on four point pedestal base; 42 guest chairs, hardwood frame, lattice back, with blue vinyl upholstered slip seat; one four passenger booth with 48" x 29" single pedestal table, hardwood receptionist podium, three hardwood youth chairs, three ply-mold booster seats, Bunn coffee machine, model CWTF 15, three burner with hot water spigot; stainless steel flat ware, condiment holders, table top accessories, nautical and other decorative accessories, eight foot banquet table . . . LOOK: very nice selection of LEGAL BEVERAGES to include a large quantity of spirits, wine and beer. BAR & LOUNGE: point of purchase computer system, with two stations, PixelPoint POS version 7, with Epson printers, Compaq CPU and ELO touch screen monitors; Casio PCR-T 2000 electronic multi-departmental, single drawer cash register; Sharp XE-A102 single drawer cash register, computers, HP printer-scanner-copier, Sharp plain paper fax machine, security equipment, Melilink combination drop safe, four Sylvania 42" flat screen HD televisions, 20 televisions with 27" to 32" screens, various manufactures; VHS/DVD players, four Bose and UBL speakers, six Elan weather resistant speakers, under bar sink, three coved basins with left and right drain boards, single delivery faucet, 96" length; two 24" ice jockeys, one with attached sink; beer dispensing unit with eight taps, one tower beer dispenser with two taps, beverage accessories to include, but not limited to: Drink Machine blender, plastic pitchers, glass beer mugs, assorted stem ware, short and tall rock glasses, mixing tumblers, shot glasses; four tall bar tables, 43" height on black four point base, 14 bar stools with round, chrome plated foot rest base with Miller Lite blue vinyl upholstered seat; 11 tall bar chairs with hardwood seat and back, metal frame and foot rest; neon product signs, mounted bull’s head, wall mount vanity mirrors, park-style bench with Yuengling logos, hardwood custom crafted wine rack, several wall mounted promotional chalk boards and mirrors. . . NOTE: All assets will be first offered in bulk; then piecemeal. Alcoholic beverages sold only to licensed dealers, wholesalers, stores, taverns, restaurants, etc. To participate in the purchase of any legal beverages you MUST provide a photo copy of your liquor license, that will be permanently retained by the Auctioneer. Removal: purchases can be removed on auction day with supervised check-out for two hours after the conclusion of the auction. Additional removal on Wednesday, January 20th from 10:00 AM until 2:00 PM. Preview auction day at 9:00 AM or now in the photo gallery and get driving directions with our location maps. TERMS: 10% Buyers Premium; payment with cash, New York State drawn check, VISA/MC. Auction authorized by NYS Department of Taxation & Finance - Tax Compliance. |
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| PHOTO GALLERY (65) DIRECTION MAPS | |
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David A. Koeberle Telephone:
315-597-8815 |
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REFRIGERATION:
Ice-O-Matic ice machine, mini cube, approximate 800 lb. capacity;
Bally walk-in freezer, 36" x 60" inside dimensions, remote
compressor; 7' x 8'
inside dimensions, remote compressor; Beverage Air sandwich unit, two
cantilever doors, to stainless steel assembly surface, over three doors,
mobile, self contained, 72" with attached stepped up shelving; Star
Metal sandwich unit, one cantilever top over composition assembly
surface over two doors, self contained, 60" with attached stepped
up shelf; True two drawer cooler/appliance stand with digital
temperature monitor, mobile; Beverage Air two door counter-top cooler
(all stainless steel work top) with attached stepped up shelf, 48"
length; two Beverage Air reach-in coolers, one two door (69"
length), one three door (79" length), both have self contained
compressors; Beverage Air two door display cooler, 69" length, self
contained; Beverage Air two door display cooler, 36" x 54",
self contained; Beverage Air two door flat top cooler, 65" length,
self contained; Continental flat top freezer, 37" length, self
contained . . .